Manganese in Pennsylvania Drinking Water
Ranked by max manganese detected (µg/L) · UCMR 4 data (2018–2020) · Data from EPA SDWIS & UCMR
Manganese in Pennsylvania: what the data shows
Pennsylvania has 120 cities with manganese data from the EPA's UCMR 4 program (2018–2020). Manganese exceeded the 50 µg/L EPA secondary MCL in 32 of those cities. The state average max detected level is 74.6 µg/L. Manganese occurs naturally in groundwater and surface water. Elevated levels are common in areas with iron-rich geology and in systems that draw from reservoirs with low dissolved oxygen. The secondary MCL of 50 µg/L is based on aesthetic concerns (taste, staining), but health-based guidelines suggest neurological effects at higher concentrations. Emerging research links chronic manganese exposure in drinking water to neurodevelopmental effects in children, including reduced IQ and behavioral issues. Oxidation filtration and water softeners are effective at removing manganese from household water.
Cities exceeding 50 µg/L EPA Secondary MCL
Manganese data across Pennsylvania
Each dot is a city with UCMR 4 manganese testing data. Cities where manganese exceeds the 50 µg/L EPA secondary MCL are highlighted. Size reflects population served.
Top 10 cities by manganese level in Pennsylvania
Highest Manganese levels (µg/L)
All Pennsylvania cities ranked by manganese level
| # | City | Level | Level | Over SMCL? | Violations | Grade |
|---|---|---|---|---|---|---|
| 1 | East Bangor | 2500.0 µg/L | Over SMCL | 1 | B- | |
| 2 | Ambler | 720.0 µg/L | Over SMCL | 4 | F | |
| 3 | Milton | 450.0 µg/L | Over SMCL | 15 | F | |
| 4 | East Stroudsburg | 429.0 µg/L | Over SMCL | 74 | F | |
| 5 | Uniontown | 420.0 µg/L | Over SMCL | 0 | A- | |
| 6 | North Wales | 336.0 µg/L | Over SMCL | 22 | F | |
| 7 | Allentown | 320.0 µg/L | Over SMCL | 66 | F | |
| 8 | Wilkes Barre | 270.0 µg/L | Over SMCL | 2 | B+ | |
| 9 | Horsham | 255.0 µg/L | Over SMCL | 1 | F | |
| 10 | Altoona | 204.0 µg/L | Over SMCL | 64 | F | |
| 11 | Oakdale | 189.0 µg/L | Over SMCL | 12 | C- | |
| 12 | Tobyhanna | 166.0 µg/L | Over SMCL | 10 | F | |
| 13 | Newtown | 153.0 µg/L | Over SMCL | 25 | F | |
| 14 | Clearfield | 150.0 µg/L | Over SMCL | 3 | A- | |
| 15 | Southampton | 142.0 µg/L | Over SMCL | 9 | D | |
| 16 | Meadville | 122.0 µg/L | Over SMCL | 21 | F | |
| 17 | Elizabethtown | 91.8 µg/L | Over SMCL | 87 | F | |
| 18 | Erie | 85.5 µg/L | Over SMCL | 35 | D | |
| 19 | Bryn Mawr | 81.0 µg/L | Over SMCL | 36 | F | |
| 20 | Richboro | 80.2 µg/L | Over SMCL | 2 | F | |
| 21 | Philipsburg | 79.0 µg/L | Over SMCL | 1 | C | |
| 22 | Greensburg | 67.6 µg/L | Over SMCL | 19 | D | |
| 23 | Slippery Rock | 63.9 µg/L | Over SMCL | 8 | F | |
| 24 | Mount Union | 62.0 µg/L | Over SMCL | 52 | F | |
| 25 | Huntingdon | 61.9 µg/L | Over SMCL | 14 | B- | |
| 26 | Sellersville | 61.3 µg/L | Over SMCL | 9 | F | |
| 27 | Warminster | 59.8 µg/L | Over SMCL | 1 | D | |
| 28 | Lansdale | 57.8 µg/L | Over SMCL | 22 | F | |
| 29 | Scranton | 55.0 µg/L | Over SMCL | 15 | F | |
| 30 | Shamokin | 53.3 µg/L | Over SMCL | 18 | F | |
| 31 | Latrobe | 53.0 µg/L | Over SMCL | 4 | B- | |
| 32 | Milroy | 50.8 µg/L | Over SMCL | 2 | B | |
| 33 | Bedford | 49.0 µg/L | No | 50 | F | |
| 34 | Portage | 47.3 µg/L | No | 7 | F | |
| 35 | Beaver | 43.0 µg/L | No | 0 | F | |
| 36 | Reading | 42.6 µg/L | No | 91 | F | |
| 37 | Blairsville | 41.5 µg/L | No | 22 | F | |
| 38 | Dillsburg | 41.0 µg/L | No | 1 | B+ | |
| 39 | Pottsville | 37.8 µg/L | No | 13 | C- | |
| 40 | Lancaster | 34.1 µg/L | No | 68 | F | |
| 41 | Quakertown | 33.7 µg/L | No | 12 | F | |
| 42 | Columbia | 33.6 µg/L | No | 46 | F | |
| 43 | Aliquippa | 31.5 µg/L | No | 9 | F | |
| 44 | Johnstown | 30.9 µg/L | No | 55 | D | |
| 45 | Pittsburgh | 29.4 µg/L | No | 44 | F | |
| 46 | New Kensington | 27.9 µg/L | No | 0 | A | |
| 47 | Morgantown | 26.7 µg/L | No | 145 | F | |
| 48 | Hummelstown | 21.0 µg/L | No | 35 | C+ | |
| 49 | Spring City | 21.0 µg/L | No | 2 | B+ | |
| 50 | Northern Cambria | 21.0 µg/L | No | 1 | D | |
| 51 | New Castle | 20.0 µg/L | No | 12 | F | |
| 52 | Lebanon | 19.8 µg/L | No | 8 | F | |
| 53 | Hazleton | 19.1 µg/L | No | 6 | D+ | |
| 54 | Charleroi | 19.0 µg/L | No | 25 | C- | |
| 55 | Easton | 18.2 µg/L | No | 37 | F | |
| 56 | Pottstown | 17.8 µg/L | No | 29 | F | |
| 57 | Harrisburg | 17.4 µg/L | No | 26 | F | |
| 58 | Waynesboro | 17.3 µg/L | No | 7 | D | |
| 59 | Gettysburg | 16.8 µg/L | No | 37 | F | |
| 60 | Whitehall | 16.3 µg/L | No | 32 | B+ | |
| 61 | Bradford | 15.3 µg/L | No | 6 | C+ | |
| 62 | Philadelphia | 15.2 µg/L | No | 14 | B | |
| 63 | Dover | 14.2 µg/L | No | 16 | F | |
| 64 | Yardley | 13.0 µg/L | No | 1 | B+ | |
| 65 | Clarks Summit | 12.0 µg/L | No | 6 | C- | |
| 66 | Shippensburg | 9.6 µg/L | No | 11 | D | |
| 67 | Bloomsburg | 9.4 µg/L | No | 6 | F | |
| 68 | Sharon | 8.9 µg/L | No | 26 | F | |
| 69 | Levittown | 8.5 µg/L | No | 4 | B | |
| 70 | Monroeville | 8.3 µg/L | No | 4 | A | |
| 71 | Jamison | 7.3 µg/L | No | 1 | B+ | |
| 72 | Mcmurry | 7.1 µg/L | No | 3 | A | |
| 73 | Mcmurray | 6.9 µg/L | No | 2 | A- | |
| 74 | Hanover | 6.9 µg/L | No | 6 | B | |
| 75 | Jefferson | 6.9 µg/L | No | 2 | A- | |
| 76 | Hooversville | 6.5 µg/L | No | 12 | C | |
| 77 | Mechanicsburg | 6.1 µg/L | No | 13 | F | |
| 78 | Warrington | 5.7 µg/L | No | 34 | F | |
| 79 | Clinton | 5.2 µg/L | No | 5 | B | |
| 80 | Belle Vernon | 5.2 µg/L | No | 13 | D | |
| 81 | Coatesville | 5.0 µg/L | No | 61 | F | |
| 82 | Fredericktown | 5.0 µg/L | No | 85 | F | |
| 83 | Chester | 4.3 µg/L | No | 0 | B | |
| 84 | Phoenixville | 4.1 µg/L | No | 13 | C | |
| 85 | Wyomissing | 4.1 µg/L | No | 0 | A- | |
| 86 | Bethlehem | 4.0 µg/L | No | 29 | F | |
| 87 | Wilkinsburg | 3.9 µg/L | No | 6 | B | |
| 88 | York | 3.8 µg/L | No | 34 | F | |
| 89 | Kutztown | 3.4 µg/L | No | 21 | F | |
| 90 | Allison Park | 3.4 µg/L | No | 0 | A | |
| 91 | St Thomas | 3.4 µg/L | No | 6 | B | |
| 92 | Fairless Hills | 3.3 µg/L | No | 15 | D+ | |
| 93 | Saint Marys | 3.3 µg/L | No | 10 | B- | |
| 94 | Derry | 3.1 µg/L | No | 1 | B | |
| 95 | Dallastown | 3.0 µg/L | No | 3 | B+ | |
| 96 | Norristown | 2.7 µg/L | No | 23 | F | |
| 97 | Dunbar | 2.4 µg/L | No | 12 | B+ | |
| 98 | Gibsonia | 2.4 µg/L | No | 0 | A+ | |
| 99 | Natrona Heights | 2.3 µg/L | No | 12 | B- | |
| 100 | Beaver Falls | 2.3 µg/L | No | 22 | F | |
| 101 | Greenville | 1.8 µg/L | No | 22 | D | |
| 102 | Cranberry Twp | 1.7 µg/L | No | 2 | B+ | |
| 103 | South Heights | 1.5 µg/L | No | 1 | A- | |
| 104 | Emmaus | 1.4 µg/L | No | 16 | C+ | |
| 105 | Chambersburg | 1.4 µg/L | No | 49 | F | |
| 106 | Mount Joy | 1.3 µg/L | No | 8 | B+ | |
| 107 | Red Lion | 1.1 µg/L | No | 0 | C+ | |
| 108 | Sunbury | 1.1 µg/L | No | 6 | C- | |
| 109 | Moon Township | 1.0 µg/L | No | 1 | B | |
| 110 | Ephrata | 1.0 µg/L | No | 21 | C | |
| 111 | Ambridge | 1.0 µg/L | No | 19 | F | |
| 112 | Oakmont | 0.9 µg/L | No | 0 | A | |
| 113 | Lehighton | 0.9 µg/L | No | 53 | F | |
| 114 | Carlisle | 0.8 µg/L | No | 13 | F | |
| 115 | State College | 0.8 µg/L | No | 3 | D | |
| 116 | Morrisville | 0.7 µg/L | No | 39 | D | |
| 117 | Williamsport | 0.5 µg/L | No | 19 | F | |
| 118 | Northampton | 0.5 µg/L | No | 45 | F | |
| 119 | Royalton | 0.5 µg/L | No | 2 | B | |
| 120 | Landisville | 0.4 µg/L | No | 2 | B- |
Frequently asked questions about manganese in Pennsylvania
Is manganese in Pennsylvania tap water harmful?
The EPA secondary MCL for manganese is 50 µg/L, set primarily for aesthetic reasons (taste, color, staining). 32 cities in Pennsylvania exceed the secondary MCL. However, emerging research links chronic manganese exposure above 50–100 µg/L to neurodevelopmental effects in children, including reduced IQ.
How can I remove manganese from my drinking water?
Oxidation filtration (such as greensand or birm filters) is the most common and effective method for removing manganese from well water. Water softeners using ion exchange also work well. Standard carbon filters provide limited manganese removal. If your water has a metallic taste or brown/black discoloration, manganese may be the cause.
What causes high manganese in Pennsylvania water?
Manganese occurs naturally in groundwater and surface water, particularly in areas with iron-rich geology. Low dissolved oxygen conditions (common in deep wells and reservoir bottom waters) increase manganese solubility. Industrial sources include mining, steel production, and battery manufacturing. Seasonal changes in reservoir water chemistry can cause manganese spikes.