WaterVerge
HAA5 Contamination

HAA5 in Massachusetts Drinking Water

Ranked by average HAA5 concentration (µg/L) · UCMR 4 data (2018–2020) · Data from EPA SDWIS & UCMR

157
Cities Tested
0
Exceeds Limit
0%
% Exceeds Limit
15.2 µg/L
State Avg
▼ 1% vs national
vs National
263
Health Violations

HAA5 in Massachusetts: what the data shows

Massachusetts has 157 cities with HAA5 monitoring data from the EPA's UCMR 4 program (2018–2020). Haloacetic acids (HAA5) form when chlorine-based disinfectants react with natural organic matter in water. The state average is 15.2 µg/L — better than the 15.5 µg/L national average. No cities currently exceed the 60 µg/L EPA MCL. HAA5 is a group of five chlorinated and brominated acetic acids. Long-term exposure above the MCL is associated with increased cancer risk and adverse reproductive outcomes. The EPA classifies total HAA5 as a probable human carcinogen at elevated concentrations. Activated carbon filtration (especially granular or block carbon) is effective at reducing HAA5. Running water through a refrigerator filter or letting it sit in an open pitcher for 30 minutes also helps, as some HAA5 species are volatile. Boiling does not remove disinfection byproducts and may concentrate them.

Cities exceeding 60 µg/L EPA MCL

Massachusetts
0%
0 of 157 cities
▼ 1% below national rate (better)
National avg
1%
23 of 4420 cities

HAA5 data across Massachusetts

Each dot is a city with UCMR 4 HAA5 testing data. Cities where average HAA5 exceeded the 60 µg/L EPA MCL are highlighted. Size reflects population served.

All Massachusetts cities ranked by haa5 level

# City Level Level Exceeds? Violations Grade
1 Springfield 52.0 µg/L
No 11
B+
2 East Longmeadow 48.1 µg/L
No 5
A-
3 Agawam 46.7 µg/L
No 8
A-
4 Somerset 43.4 µg/L
No 11
B
5 New Bedford 42.2 µg/L
No 2
A-
6 Chicopee 41.4 µg/L
No 0
A-
7 Worcester 40.8 µg/L
No 3
B
8 Southbridge 40.4 µg/L
No 3
A
9 Ashland 39.2 µg/L
No 7
A-
10 South Hadley 38.5 µg/L
No 16
A-
11 Fitchburg 37.3 µg/L
No 9
B+
12 Pittsfield 36.8 µg/L
No 2
A-
13 Holyoke 35.5 µg/L
No 0
A-
14 Dartmouth 35.5 µg/L
No 16
C+
15 Swansea 34.3 µg/L
No 12
B+
16 Longmeadow 32.8 µg/L
No 18
B
17 Randolph 32.6 µg/L
No 8
B+
18 Beverly 32.3 µg/L
No 0
A-
19 Lawrence 31.6 µg/L
No 3
B+
20 Taunton 28.9 µg/L
No 1
B+
21 Dedham 27.8 µg/L
No 1
B+
22 Brockton 27.6 µg/L
No 5
A-
23 Bellingham 27.1 µg/L
No 21
B-
24 Leominster 26.6 µg/L
No 12
B
25 Braintree 25.8 µg/L
No 1
B
26 Amesbury 25.5 µg/L
No 0
A
27 Abington 24.9 µg/L
No 14
B
28 Salem 24.6 µg/L
No 0
A-
29 Peabody 24.4 µg/L
No 7
B
30 Newburyport 24.2 µg/L
No 3
A-
31 Holbrook 24.0 µg/L
No 15
B+
32 Clinton 23.7 µg/L
No 17
A-
33 Whitman 23.4 µg/L
No 5
A-
34 Amherst 22.7 µg/L
No 6
A-
35 Walpole 22.6 µg/L
No 6
A-
36 Attleboro 22.5 µg/L
No 3
A-
37 Gloucester 22.4 µg/L
No 4
A
38 Hingham 21.9 µg/L
No 2
C+
39 Hudson 21.5 µg/L
No 7
F
40 Westford 21.2 µg/L
No 9
B
41 North Adams 21.2 µg/L
No 5
B
42 Methuen 20.3 µg/L
No 1
A
43 Fall River 20.0 µg/L
No 11
B-
44 Dighton 19.1 µg/L
No 7
D+
45 Tewksbury 18.8 µg/L
No 3
B
46 Holden 18.6 µg/L
No 18
B
47 Danvers 18.4 µg/L
No 5
B+
48 Wakefield 17.0 µg/L
No 10
B+
49 Sudbury 16.6 µg/L
No 10
B-
50 Dalton 16.4 µg/L
No 6
A
51 Burlington 16.1 µg/L
No 7
B+
52 Mansfield 15.9 µg/L
No 6
A-
53 Greenfield 15.7 µg/L
No 3
A-
54 Chelsea 15.6 µg/L
No 17
A-
55 Gardner 15.5 µg/L
No 7
A-
56 Boston 15.3 µg/L
No 5
B
57 Lincoln 14.8 µg/L
No 8
B+
58 Stoughton 14.7 µg/L
No 13
B
59 Saugus 14.6 µg/L
No 10
A-
60 Malden 14.4 µg/L
No 20
B-
61 Brookline 14.4 µg/L
No 6
A-
62 Winthrop 14.4 µg/L
No 8
B+
63 Lexington 14.3 µg/L
No 7
B+
64 Hanover 14.3 µg/L
No 12
C-
65 Marlborough 14.2 µg/L
No 5
A-
66 Everett 14.0 µg/L
No 8
B+
67 Milford 14.0 µg/L
No 15
F
68 Norton 13.9 µg/L
No 10
B+
69 Milton 13.9 µg/L
No 6
B+
70 Stoneham 13.8 µg/L
No 15
A-
71 Dracut 13.8 µg/L
No 5
B
72 Maynard 13.5 µg/L
No 8
B-
73 Sandwich 13.5 µg/L
No 13
A
74 Haverhill 13.5 µg/L
No 1
C
75 Medford 13.3 µg/L
No 9
C
76 Watertown 13.2 µg/L
No 5
A-
77 Marblehead 13.1 µg/L
No 7
A-
78 Lynn 13.0 µg/L
No 5
A-
79 Weston 12.8 µg/L
No 16
A-
80 Swampscott 12.8 µg/L
No 9
A-
81 Somerville 12.7 µg/L
No 12
B+
82 Foxborough 12.6 µg/L
No 11
A-
83 Newton 12.6 µg/L
No 8
B
84 Norwood 12.1 µg/L
No 8
A-
85 Arlington 12.0 µg/L
No 4
A-
86 Belmont 12.0 µg/L
No 5
B+
87 Revere 11.9 µg/L
No 13
B+
88 Framingham 11.7 µg/L
No 4
A-
89 Salisbury 11.6 µg/L
No 0
A-
90 Quincy 11.6 µg/L
No 6
A-
91 Weymouth 11.6 µg/L
No 6
A
92 Billerica 11.5 µg/L
No 7
B+
93 Westfield 11.3 µg/L
No 7
B+
94 Scituate 11.2 µg/L
No 10
C
95 Seekonk 11.1 µg/L
No 7
A-
96 Westborough 11.1 µg/L
No 13
D
97 Lowell 10.9 µg/L
No 5
B+
98 North Reading 10.7 µg/L
No 9
A-
99 Wellesley 10.7 µg/L
No 20
B
100 Northborough 10.6 µg/L
No 10
B
101 Waltham 10.6 µg/L
No 11
A-
102 Norwell 10.5 µg/L
No 5
B+
103 Melrose 10.5 µg/L
No 16
B
104 North Andover 10.2 µg/L
No 5
A
105 Winchester 10.0 µg/L
No 5
C-
106 Reading 9.5 µg/L
No 1
A-
107 Cambridge 9.5 µg/L
No 2
B+
108 Ipswich 9.2 µg/L
No 8
B
109 Holliston 9.1 µg/L
No 11
C-
110 Woburn 9.1 µg/L
No 5
B+
111 Grafton 9.1 µg/L
No 25
F
112 Needham 8.7 µg/L
No 4
A-
113 Concord 8.3 µg/L
No 4
B+
114 Chelmsford 8.1 µg/L
No 1
B-
115 Canton 8.0 µg/L
No 11
A-
116 Wilmington 7.4 µg/L
No 5
A-
117 Natick 7.2 µg/L
No 3
B+
118 Bridgewater 7.0 µg/L
No 5
C+
119 Middleborough 6.8 µg/L
No 16
B
120 Acton 6.8 µg/L
No 28
F
121 Athol 6.7 µg/L
No 3
A
122 Shrewsbury 6.7 µg/L
No 3
B+
123 Northampton 6.7 µg/L
No 5
A-
124 North Attleborough 6.6 µg/L
No 15
F
125 Webster 6.5 µg/L
No 19
B
126 Wayland 6.5 µg/L
No 11
B+
127 East Bridgewater 5.8 µg/L
No 6
B+
128 Easton 5.6 µg/L
No 3
A-
129 Auburn 5.2 µg/L
No 16
D+
130 Bedford 5.1 µg/L
No 35
B+
131 Upton 4.8 µg/L
No 9
C
132 Uxbridge 4.6 µg/L
No 2
A-
133 Norfolk 4.6 µg/L
No 12
F
134 Andover 4.5 µg/L
No 2
B+
135 Medway 4.5 µg/L
No 14
B-
136 Falmouth 3.9 µg/L
No 23
B
137 Harwich 3.6 µg/L
No 3
A+
138 Orleans 3.3 µg/L
No 3
B
139 Chatham 3.2 µg/L
No 19
A
140 Medfield 3.0 µg/L
No 14
B+
141 Franklin 2.1 µg/L
No 11
B+
142 Bourne 1.8 µg/L
No 16
B-
143 Wareham 1.8 µg/L
No 22
B
144 Ware 1.8 µg/L
No 11
B
145 Sharon 1.5 µg/L
No 5
D+
146 Dennis 1.4 µg/L
No 5
A
147 Provincetown 1.3 µg/L
No 5
A
148 Duxbury 1.1 µg/L
No 4
B+
149 Barnstable 0.9 µg/L
No 34
D+
150 Kingston 0.9 µg/L
No 12
C
151 Plymouth 0.9 µg/L
No 20
F
152 Brewster 0.7 µg/L
No 1
B+
153 Oak Bluffs 0.6 µg/L
No 18
B+
154 West Springfield 0.3 µg/L
No 7
A
155 Marshfield 0.0 µg/L
No 9
B-
156 Pembroke 0.0 µg/L
No 16
A
157 Easthampton 0.0 µg/L
No 8
A

Frequently asked questions about haa5 in Massachusetts

What is HAA5 and why does it appear in Massachusetts tap water?

HAA5 (haloacetic acids) are disinfection byproducts that form when chlorine reacts with naturally occurring organic matter in source water. They are a normal byproduct of the disinfection process that makes water safe to drink. No cities in Massachusetts currently exceed the 60 µg/L EPA MCL. The state average is 15.2 µg/L.

How can I reduce HAA5 exposure from Massachusetts drinking water?

Activated carbon filters (granular or block) effectively reduce HAA5. Refrigerator filters and under-sink carbon systems are convenient options. Unlike lead or PFAS, HAA5 levels can also be reduced by letting water stand in an open container, as some species evaporate. Boiling does NOT remove HAA5 and can concentrate them by reducing water volume.

Which Massachusetts cities have the highest HAA5 levels?

The cities with the highest average HAA5 concentrations in Massachusetts are: Springfield (52.0 µg/L), East Longmeadow (48.1 µg/L), Agawam (46.7 µg/L), Somerset (43.4 µg/L), New Bedford (42.2 µg/L). Note: this data is from UCMR 4 testing (2018–2020) and may not reflect current levels.