Chlorate in Wisconsin Drinking Water
Ranked by max chlorate detected (µg/L) · UCMR 3 data (2013–2015) · Data from EPA SDWIS & UCMR
Chlorate in Wisconsin: what the data shows
Wisconsin has 63 cities with chlorate data from the EPA's UCMR 3 program (2013–2015). Chlorate exceeded the 210 µg/L EPA lifetime health advisory in 21 of those cities. The state average max detected level is 242.7 µg/L. Chlorate is a disinfection byproduct that forms when chlorine dioxide or hypochlorite solutions are used to disinfect drinking water. It is most common in systems that use chlorine dioxide for taste-and-odor control or that store hypochlorite for extended periods. There is no federal MCL — the EPA lifetime health advisory is 210 µg/L. Chlorate can interfere with thyroid function by blocking iodide uptake, an effect of particular concern for pregnant women, infants, and people with thyroid conditions. Reverse osmosis and ion exchange (anion-specific) are effective at removing chlorate; standard activated carbon filters provide only modest reduction.
Cities exceeding 210 µg/L EPA lifetime HA (no MCL)
Chlorate data across Wisconsin
Each dot is a city with UCMR 3 chlorate testing data. Cities where chlorate exceeds the 210 µg/L EPA lifetime health advisory are highlighted. Size reflects population served.
Top 10 cities by chlorate level in Wisconsin
Highest Chlorate levels (µg/L)
All Wisconsin cities ranked by chlorate level
| # | City | Level | Level | Over HA? | Violations | Grade |
|---|---|---|---|---|---|---|
| 1 | Green Bay | 1755.8 µg/L | Over HA | 74 | D+ | |
| 2 | Stoughton | 1442.8 µg/L | Over HA | 4 | B+ | |
| 3 | Menasha | 869.5 µg/L | Over HA | 1 | B+ | |
| 4 | Bowler | 850.6 µg/L | Over HA | 8 | A- | |
| 5 | Weston | 707.5 µg/L | Over HA | 0 | B+ | |
| 6 | Marshfield | 580.3 µg/L | Over HA | 9 | C- | |
| 7 | Marinette | 479.1 µg/L | Over HA | 0 | A- | |
| 8 | Two Rivers | 361.2 µg/L | Over HA | 5 | C- | |
| 9 | Germantown | 360.4 µg/L | Over HA | 8 | B- | |
| 10 | Wausau | 341.2 µg/L | Over HA | 24 | C | |
| 11 | Rhinelander | 340.0 µg/L | Over HA | 5 | B | |
| 12 | Whitewater | 330.2 µg/L | Over HA | 22 | C+ | |
| 13 | Wrightstown | 319.9 µg/L | Over HA | 4 | B | |
| 14 | Shawano | 250.6 µg/L | Over HA | 11 | A | |
| 15 | Whitefish Bay | 242.0 µg/L | Over HA | 0 | B+ | |
| 16 | Omro | 234.4 µg/L | Over HA | 1 | A- | |
| 17 | Glendale | 226.0 µg/L | Over HA | 1 | A- | |
| 18 | Oak Creek | 226.0 µg/L | Over HA | 5 | B | |
| 19 | Waukesha | 222.1 µg/L | Over HA | 320 | D | |
| 20 | Franklin | 213.4 µg/L | Over HA | 10 | B | |
| 21 | Edgar | 211.0 µg/L | Over HA | 1 | B+ | |
| 22 | Lac Du Flambeau | 210.0 µg/L | No | 1 | A | |
| 23 | Caledonia | 207.4 µg/L | No | 1 | B | |
| 24 | Hayward | 190.0 µg/L | No | 19 | F | |
| 25 | Cedarburg | 187.6 µg/L | No | 1 | B+ | |
| 26 | Fond Du Lac | 175.1 µg/L | No | 51 | F | |
| 27 | Fort Mccoy | 167.5 µg/L | No | 4 | B+ | |
| 28 | Kaukauna | 165.3 µg/L | No | 9 | B+ | |
| 29 | Neenah | 159.5 µg/L | No | 6 | C+ | |
| 30 | Brown Deer | 158.0 µg/L | No | 5 | A | |
| 31 | New Berlin | 157.1 µg/L | No | 14 | B | |
| 32 | Monroe | 156.8 µg/L | No | 9 | A- | |
| 33 | Fitchburg | 155.7 µg/L | No | 0 | A | |
| 34 | Grafton | 143.5 µg/L | No | 12 | C+ | |
| 35 | Sheboygan | 140.0 µg/L | No | 1 | A- | |
| 36 | West Bend | 136.9 µg/L | No | 11 | F | |
| 37 | Wauwatosa | 133.3 µg/L | No | 1 | B+ | |
| 38 | Manawa | 130.7 µg/L | No | 2 | B | |
| 39 | Sheboygan Falls | 130.0 µg/L | No | 5 | B- | |
| 40 | Arlington | 128.1 µg/L | No | 7 | B | |
| 41 | Kiel | 120.0 µg/L | No | 3 | A- | |
| 42 | Menomonee Falls | 113.1 µg/L | No | 6 | B+ | |
| 43 | Chippewa Falls | 112.8 µg/L | No | 12 | D+ | |
| 44 | Milwaukee | 110.0 µg/L | No | 2 | A | |
| 45 | Shorewood | 109.7 µg/L | No | 1 | A- | |
| 46 | Grand Chute | 102.7 µg/L | No | 2 | A | |
| 47 | Eau Claire | 101.7 µg/L | No | 18 | D+ | |
| 48 | Little Chute | 100.0 µg/L | No | 1 | B+ | |
| 49 | Waunakee | 94.7 µg/L | No | 11 | B- | |
| 50 | Brookfield | 83.0 µg/L | No | 32 | C- | |
| 51 | Fort Atkinson | 72.6 µg/L | No | 14 | A- | |
| 52 | Portage | 67.1 µg/L | No | 9 | B | |
| 53 | Hartland | 65.7 µg/L | No | 8 | B | |
| 54 | West Allis | 62.4 µg/L | No | 0 | A- | |
| 55 | Greendale | 57.3 µg/L | No | 1 | A- | |
| 56 | Plover | 56.1 µg/L | No | 9 | B+ | |
| 57 | Wisconsin Rapids | 50.1 µg/L | No | 6 | B- | |
| 58 | Stevens Point | 42.2 µg/L | No | 14 | C+ | |
| 59 | Superior | 40.3 µg/L | No | 17 | F | |
| 60 | La Crosse | 38.0 µg/L | No | 34 | F | |
| 61 | Sun Prairie | 37.9 µg/L | No | 4 | A | |
| 62 | Madison | 29.0 µg/L | No | 14 | F | |
| 63 | Cudahy | 26.3 µg/L | No | 0 | B+ |
Frequently asked questions about chlorate in Wisconsin
Is chlorate in Wisconsin tap water dangerous?
Chlorate has no federal MCL. The EPA lifetime health advisory is 210 µg/L. 21 cities in Wisconsin exceed this level. Chlorate can interfere with thyroid iodide uptake, which is a particular concern for infants, pregnant women, and people with hypothyroidism.
Where does chlorate in Wisconsin water come from?
Chlorate is a byproduct of chlorine-based disinfectants — particularly chlorine dioxide and hypochlorite (bleach) solutions. Levels tend to be higher in systems that use chlorine dioxide for taste-and-odor treatment or store sodium hypochlorite at high concentrations or for long periods. Levels vary seasonally with disinfectant use.
How can I reduce chlorate exposure?
Reverse osmosis is the most effective home treatment for chlorate, typically removing 80–95%. Anion exchange systems also work but require regeneration. Standard activated carbon filters provide only limited chlorate reduction. Boiling does NOT remove chlorate.