Chlorate in Kentucky Drinking Water
Ranked by max chlorate detected (µg/L) · UCMR 3 data (2013–2015) · Data from EPA SDWIS & UCMR
Chlorate in Kentucky: what the data shows
Kentucky has 79 cities with chlorate data from the EPA's UCMR 3 program (2013–2015). Chlorate exceeded the 210 µg/L EPA lifetime health advisory in 41 of those cities. The state average max detected level is 305.0 µg/L. Chlorate is a disinfection byproduct that forms when chlorine dioxide or hypochlorite solutions are used to disinfect drinking water. It is most common in systems that use chlorine dioxide for taste-and-odor control or that store hypochlorite for extended periods. There is no federal MCL — the EPA lifetime health advisory is 210 µg/L. Chlorate can interfere with thyroid function by blocking iodide uptake, an effect of particular concern for pregnant women, infants, and people with thyroid conditions. Reverse osmosis and ion exchange (anion-specific) are effective at removing chlorate; standard activated carbon filters provide only modest reduction.
Cities exceeding 210 µg/L EPA lifetime HA (no MCL)
Chlorate data across Kentucky
Each dot is a city with UCMR 3 chlorate testing data. Cities where chlorate exceeds the 210 µg/L EPA lifetime health advisory are highlighted. Size reflects population served.
Top 10 cities by chlorate level in Kentucky
Highest Chlorate levels (µg/L)
All Kentucky cities ranked by chlorate level
| # | City | Level | Level | Over HA? | Violations | Grade |
|---|---|---|---|---|---|---|
| 1 | Prestonsburg | 1100.0 µg/L | Over HA | 11 | A- | |
| 2 | Lebanon | 886.0 µg/L | Over HA | 11 | A- | |
| 3 | Sedalia | 878.0 µg/L | Over HA | 5 | B | |
| 4 | Henderson | 810.0 µg/L | Over HA | 7 | B | |
| 5 | Ft. Thomas | 770.0 µg/L | Over HA | 0 | A- | |
| 6 | Leitchfield | 750.0 µg/L | Over HA | 9 | A- | |
| 7 | Grayson | 750.0 µg/L | Over HA | 26 | B- | |
| 8 | Somerset | 713.0 µg/L | Over HA | 4 | B+ | |
| 9 | Franklin | 710.0 µg/L | Over HA | 2 | A- | |
| 10 | Mcdoqwell | 692.0 µg/L | Over HA | 26 | C+ | |
| 11 | Pikeville | 664.0 µg/L | Over HA | 79 | D | |
| 12 | Paducah | 650.0 µg/L | Over HA | 4 | A- | |
| 13 | Mt Sterling | 645.0 µg/L | Over HA | 118 | D | |
| 14 | Catlettsburg | 610.0 µg/L | Over HA | 24 | C- | |
| 15 | Greenville | 605.0 µg/L | Over HA | 17 | C+ | |
| 16 | Nicholasville | 580.0 µg/L | Over HA | 38 | C- | |
| 17 | Salt Lick | 568.0 µg/L | Over HA | 6 | A- | |
| 18 | Richmond | 541.0 µg/L | Over HA | 11 | B | |
| 19 | Liberty | 528.0 µg/L | Over HA | 32 | C+ | |
| 20 | Monticello | 516.0 µg/L | Over HA | 7 | A- | |
| 21 | Grennsburg | 515.0 µg/L | Over HA | 11 | A- | |
| 22 | Campbellsville | 429.0 µg/L | Over HA | 25 | B | |
| 23 | Salvisa | 428.0 µg/L | Over HA | 7 | B+ | |
| 24 | Bradenburg | 420.0 µg/L | Over HA | 2 | A- | |
| 25 | London | 376.0 µg/L | Over HA | 19 | B- | |
| 26 | Inez | 364.0 µg/L | Over HA | 48 | B- | |
| 27 | Frankfort | 344.0 µg/L | Over HA | 7 | C+ | |
| 28 | Georgetown | 327.0 µg/L | Over HA | 3 | B+ | |
| 29 | Ft. Campbell | 320.0 µg/L | Over HA | 0 | C+ | |
| 30 | Lynch | 320.0 µg/L | Over HA | 11 | C- | |
| 31 | Mayfield | 308.0 µg/L | Over HA | 3 | C- | |
| 32 | Lawrenceburg | 291.0 µg/L | Over HA | 19 | B | |
| 33 | Bagdad | 270.0 µg/L | Over HA | 1 | B+ | |
| 34 | Danville | 264.0 µg/L | Over HA | 10 | A- | |
| 35 | Cynthiana | 263.0 µg/L | Over HA | 29 | C+ | |
| 36 | Bardwell | 240.0 µg/L | Over HA | 1 | A- | |
| 37 | Ashland | 234.0 µg/L | Over HA | 37 | C+ | |
| 38 | Louisville | 230.0 µg/L | Over HA | 7 | B+ | |
| 39 | Coxs Creek | 230.0 µg/L | Over HA | 7 | B+ | |
| 40 | Radcliff | 220.0 µg/L | Over HA | 1 | A- | |
| 41 | Pineville | 220.0 µg/L | Over HA | 14 | C+ | |
| 42 | Paintsville | 207.0 µg/L | No | 10 | A- | |
| 43 | Burlington | 190.0 µg/L | No | 6 | B | |
| 44 | Buckner | 190.0 µg/L | No | 3 | A | |
| 45 | Hardinsburg | 187.0 µg/L | No | 29 | A- | |
| 46 | Middlesboro | 187.0 µg/L | No | 1 | A- | |
| 47 | Irvine, | 174.0 µg/L | No | 11 | B | |
| 48 | Lancaster | 167.0 µg/L | No | 13 | B+ | |
| 49 | Taylorsville | 160.0 µg/L | No | 1 | A- | |
| 50 | Mckee | 160.0 µg/L | No | 60 | B- | |
| 51 | Sharpsburg | 160.0 µg/L | No | 20 | B | |
| 52 | Lagrange | 150.0 µg/L | No | 0 | A- | |
| 53 | Greenup | 124.0 µg/L | No | 54 | B- | |
| 54 | Bardstown | 120.0 µg/L | No | 13 | B+ | |
| 55 | Bloomfield | 110.0 µg/L | No | 13 | B | |
| 56 | Springfield | 100.0 µg/L | No | 6 | A | |
| 57 | Scottsville | 97.2 µg/L | No | 5 | B+ | |
| 58 | Bowling Green | 95.8 µg/L | No | 16 | B | |
| 59 | Benton | 94.5 µg/L | No | 14 | C+ | |
| 60 | Florence | 91.0 µg/L | No | 4 | A | |
| 61 | Glasgow | 87.6 µg/L | No | 3 | A | |
| 62 | Mt Washington | 84.0 µg/L | No | 1 | A- | |
| 63 | Fulton | 69.3 µg/L | No | 1 | A- | |
| 64 | Elizabethtown | 62.0 µg/L | No | 3 | B+ | |
| 65 | Hartford | 49.0 µg/L | No | 77 | C | |
| 66 | Knottsville | 40.0 µg/L | No | 4 | B+ | |
| 67 | Morehead | 39.1 µg/L | No | 45 | C+ | |
| 68 | Corbin | 33.3 µg/L | No | 9 | B | |
| 69 | Flemingsburg | 31.0 µg/L | No | 13 | B+ | |
| 70 | Whitley City | 29.9 µg/L | No | 3 | A | |
| 71 | Harrodsburg | 29.3 µg/L | No | 8 | A- | |
| 72 | Maysville | 26.7 µg/L | No | 8 | B- | |
| 73 | Owensboro | 26.0 µg/L | No | 5 | A- | |
| 74 | Brownsville | 26.0 µg/L | No | 26 | D+ | |
| 75 | Horse Cave | 25.5 µg/L | No | 3 | A- | |
| 76 | Hazard | 24.6 µg/L | No | 21 | B- | |
| 77 | Cadiz | 24.5 µg/L | No | 4 | B+ | |
| 78 | Hopkinsville | 23.9 µg/L | No | 15 | A- | |
| 79 | Winchester | 23.0 µg/L | No | 25 | B+ |
Frequently asked questions about chlorate in Kentucky
Is chlorate in Kentucky tap water dangerous?
Chlorate has no federal MCL. The EPA lifetime health advisory is 210 µg/L. 41 cities in Kentucky exceed this level. Chlorate can interfere with thyroid iodide uptake, which is a particular concern for infants, pregnant women, and people with hypothyroidism.
Where does chlorate in Kentucky water come from?
Chlorate is a byproduct of chlorine-based disinfectants — particularly chlorine dioxide and hypochlorite (bleach) solutions. Levels tend to be higher in systems that use chlorine dioxide for taste-and-odor treatment or store sodium hypochlorite at high concentrations or for long periods. Levels vary seasonally with disinfectant use.
How can I reduce chlorate exposure?
Reverse osmosis is the most effective home treatment for chlorate, typically removing 80–95%. Anion exchange systems also work but require regeneration. Standard activated carbon filters provide only limited chlorate reduction. Boiling does NOT remove chlorate.