Chlorate in District of Columbia Drinking Water
Ranked by max chlorate detected (µg/L) · UCMR 3 data (2013–2015) · Data from EPA SDWIS & UCMR
Chlorate in District of Columbia: what the data shows
District of Columbia has 1 cities with chlorate data from the EPA's UCMR 3 program (2013–2015). Chlorate exceeded the 210 µg/L EPA lifetime health advisory in 1 of those cities. The state average max detected level is 470.0 µg/L. Chlorate is a disinfection byproduct that forms when chlorine dioxide or hypochlorite solutions are used to disinfect drinking water. It is most common in systems that use chlorine dioxide for taste-and-odor control or that store hypochlorite for extended periods. There is no federal MCL — the EPA lifetime health advisory is 210 µg/L. Chlorate can interfere with thyroid function by blocking iodide uptake, an effect of particular concern for pregnant women, infants, and people with thyroid conditions. Reverse osmosis and ion exchange (anion-specific) are effective at removing chlorate; standard activated carbon filters provide only modest reduction.
Cities exceeding 210 µg/L EPA lifetime HA (no MCL)
Chlorate data across District of Columbia
Each dot is a city with UCMR 3 chlorate testing data. Cities where chlorate exceeds the 210 µg/L EPA lifetime health advisory are highlighted. Size reflects population served.
Top 10 cities by chlorate level in District of Columbia
Highest Chlorate levels (µg/L)
All District of Columbia cities ranked by chlorate level
| # | City | Level | Level | Over HA? | Violations | Grade |
|---|---|---|---|---|---|---|
| 1 | Washington | 470.0 µg/L | Over HA | 32 | F |
Frequently asked questions about chlorate in District of Columbia
Is chlorate in District of Columbia tap water dangerous?
Chlorate has no federal MCL. The EPA lifetime health advisory is 210 µg/L. 1 cities in District of Columbia exceed this level. Chlorate can interfere with thyroid iodide uptake, which is a particular concern for infants, pregnant women, and people with hypothyroidism.
Where does chlorate in District of Columbia water come from?
Chlorate is a byproduct of chlorine-based disinfectants — particularly chlorine dioxide and hypochlorite (bleach) solutions. Levels tend to be higher in systems that use chlorine dioxide for taste-and-odor treatment or store sodium hypochlorite at high concentrations or for long periods. Levels vary seasonally with disinfectant use.
How can I reduce chlorate exposure?
Reverse osmosis is the most effective home treatment for chlorate, typically removing 80–95%. Anion exchange systems also work but require regeneration. Standard activated carbon filters provide only limited chlorate reduction. Boiling does NOT remove chlorate.